This takes the cake. Funniest thing I have seen in a long time and I thought calling The ArchiBULL Prize and sending schools fibreglass cows was sending mixed messages
Is it lamb? Is it beef? Is it even Grass fed? Whatever it is, its a stuff up Coles. Ht to Jasmine Nixon
What meat indeed ??? Ht to Andrew – rider not sure we can pin this one on Coles?
Some other gems courtesy of Andrew
Now for anyone who doesn’t know how you make fairy floss. Yes its sugar, sugar, sugar, sugar and more sugar. No animals where harmed in the making fairy floss and there is no gluten in sight
How To Make Fairy Floss
100g Corn Syrup,
Step 1: Pour all of the ingredients into a large pot in the order listed above, making sure to pour the water around the sugar
Step 2: Cook from 0 to 133ºC (bringing the temperature up slowly) for 20-25 minutes. If you have a conventional stove top, try medium high or high heat and just watch it closely
Step 3: When it’s boiling DON’t stir it (that will increase the chances of it crystalizing). Take a wet brush and wipe the crytals downs off the side of the pot
Step 4: Let it cool down to around 100ºC and then pour the cooked sugar into small containers (the size of a hockey puck). Pour enough in each container so it is about twice as thick as a regular hockey puck
Step 5: Let the containers sit until they are completely cool
Step 6: Pop the fairy floss candy base (hockey puck) out of the container (gently squeeze the container as you rotate it… patience young grasshopper)
Step 7: Pour a little bit of oil over the fairy floss candy base to stop it from sticking to your hands and then use your thumbs and forefingers to mold the puck into a donut shape (making sure it is an even thickness all the way round)
Step 8: Lay some corn flour on a bench and dip your cooked sugar donut into it, then keep pulling it slowly until the donut gets bigger and bigger
Step 9: Keep dipping it into your corn flour at regular intervals as you pull it bigger, and stop once your donut is about half the size of a car wheel
Step 10: Now you have 1 stand. Fold it into a figure 8 and then with both your hands over the 2 strands keep your front hand still, while the back hand pulls and stretches the strands to become bigger
Step 11: Keep switching hands while making the sure the bottom of your candy always stays in your corn flour mixture
Step 12: Once your 2 strands are long enough, make another figure 8 and repeat with 4 strands, doing this 14 times in total until you have 16,384 strands!
Done. Break it apart, wear it as a moustache, eat it and have fun with it!