A state of chaos is the normal in most years in the dairy industry

In my quest to collect information and data about how we can best support  women in rural and regional Australia through The Wise Women Project, I interviewed Australian Rural Consultant of the Year Dr Neil Moss

Neil was, as always very pragmatic, and it was this statement that was a wake-up call for me.

On reflecting on the 20 plus years Neil has been consulting to dairy farmers he said

“A state of chaos is the normal in most years in the dairy industry”

Chaos and disruption is normal. Our reflections on the past and what we consider “normal” are often blinded by our experiences of our early and formative years in agriculture. Those that became agricultural aware in the 50’s or 70’s reflect on the wetter times being the normal. I became “agriculturally aware” on the Monaro in the early 80s when my parents moved to Dalgety and bought the general store- my perception of normal is some degree of drought interspersed with occasional but appreciated wet times. The world was different – we were protected by more favourable terms of trade, lower land values and in some industries quota and floor prices. Many farmers continued to innovate and move forward during and since those times but some have stood still.

No business is immune from change and this is not unique to agriculture. Costs have risen, terms of trade have declined, land values have escalated dramatically and our need to be more efficient, that is, to get more from less, has only become more acute. Stocking rates have had to rise to keep pace, expectations of higher productivity continue and as a result, whether or not you accept the science of climate change, all farms are more exposed to drought and climate risk than they ever have been before.  These are the messages that we need to get out. Farmers need to be adopting technology, innovation, improvements in management, improvements in efficiency, improvements in resource use efficiency.

These conversations can be coupled with conversations about sustainability, the reality of carbon cycling in agriculture, emissions intensity, sustainable intensification and animal wellbeing. These factors should not be viewed as being mutually exclusive with productivity, profitability and resilience- the opposite is the true reality.

On the question of genuine financial literacy and valuing everyone in the business 

Returns in agriculture need to be carefully considered. While income is important, asset growth and wealth creation need to be factored, as well as the people who are contributing both paid and in-kind labour as well as founding capital. Unfortunately, in many cases no individual is getting income paid directly – It’s just declared as co-drawings. This can make things like tracking or contributing superannuation or other entitlements, generally taken for granted outside of agriculture, very problematic.

Ideally, all businesses should factor in labour costs and pay staff whether they be family or not

It is a critical conversation to have when you’re looking at whether a business is viable in the first place. If your business doesn’t provide for labour costs, then there is risk that what  you may be doing is effectively  indulging a hobby farming career.

When we look at this there are two things to consider

  1. Diligence when people are establishing and reviewing the business objectively to also apply a proper wage structures, to all people that are contributing. Otherwise, you are not acknowledging opportunity lost costs of all those involved.
  2. And secondarily, when we are talking about technology and innovation:
    • Identify how the technology can help and also what are its costs and requirements such as training and integration into the whole farm system that need to be considered
    • Identify who are the drivers of the adoption and uptake of technology on farms?

On the question of the adoption of technology

Frequently, it’s the women that are more engaged in exploring and bringing new technology to the farm and suggesting where it fits in. Women often have a capacity to sit back, look and say, “Well, why are you doing it that way? Maybe there is a better way and I’m going to go out and find it.”

Whereas quite often, and certainly not always, (there are great examples of technology being adopted by all genders), males can get locked into a “that’s how we do it, that’s how dad did it, that’s how we’re going to keep doing it” mindset.

It is important to not just talk about technology, it’s important we talk about adoption of change in management practices as well as technology, that reflects new knowledge in how things can be done. Quite often we do not need a new gadget or machine, just a review of how things are done and processes in light of the ever evolving on and off farm innovation that is occurring across the world- we are so much better connected these days to world-wide innovation, and it is often women that drive and thrive with this connectivity and approach to critical thinking.

It is important to conduct studies rather than rely on the anecdotal information because the people who are already having these conversations are often working with the progressive or aspirational farmers who are already on the innovation wave or are looking to get on board and wanting to do better.

We need to better understand why some farmers embrace and move forward with technology and innovation and some chose not to.

Questions we should be asking

  • Who is adopting the technology,
  • Are they using it to its best advantage?
  • What are they doing with the data that they’re collecting?
  • Where do you get your information on technology?
  • How is that information communicated to you?
  • Who in the farm team is responsible for bringing it to the table?
  • What processes of review do you have before adopting a technology?
  • What are the real barriers to technology and change being taken up- is it capital, culture, consensus, access, training or poor explanation of potential benefits and across business synergies?

On the question of the importance of a commitment to lifelong learning 

We all know many very successful people who do not have a tertiary education- a university degree or similar is not a pre-requisite for success!  However, many of the most successful farmers I am lucky enough to work with adopt a lifelong approach to ongoing continuing education, and learning, albeit less structured. These farmers understand the drivers of their business, they appreciate the critical importance of timing and decisiveness, they understand and manage their key risks and they continue to update skills and knowledge. A profitable and resilient industry needs farming management teams that consider all of this.

In the wake of some of the recent natural disasters I have been doing some recovery work with farms that have been less exposed to both broader industry extension efforts and use of consultants. Irrespective of the real devastation that they had experienced, the failure of either delivery or uptake of messaging and practices that many farmers and advisers consider as basics and fundamentals was deeply concerning. We need to find better ways to connect innovation and technology right across the broad spectrum of aspiration and ambition

On the question of how do we inspire change 

To inspire change the industry has used role models and it has had various programs. The issue I see is the industry continues to preach to the converted. You have the same 30% of farms that attend 90% of the structured education extension offerings.

There is a large component of industry that will never embrace or adopt change, time  or the next natural disaster or industry price shock will unfortunately catch up with many of these business.

Concerning as it is we may need to accept that it doesn’t matter how hard or what we try and do, there’s going to be many farms that are never going to or want to progress-and that is ok and that is absolutely their choice.

There just must be an acceptance of that.

While the Australian public is in general deeply supportive of agriculture and farmers, the tolerance towards repeated bail outs and support packages may be wearing thin. There is a need to be honest and transparent with the farming sector that next time there is a drought or a price shock, if they haven’t gone out and upskilled, and improved, and taken the opportunities that are there to make their business more resilient, then the public’s tolerance and acceptance of taxpayer funded bail-outs being delivered are being continually eroded

Very few farming businesses are optimized and there is existing and evolving technologies and management changes  that can continue to improve efficiency and resilience. People must look on their side of the farm gate first, assess and challenge the operations and structures in their business and see what they can adopt and how they can improve management and adopt technology, and just not blame the milk price next time something goes wrong. This is not to say that issues around inappropriate milk pricing structures should remain uncontested when they do occur as has recently been the case.

This wise woman is very grateful to have this very wise man in her life – thank you Neil

The Sheep Live Export Trade is an ethical challenge – one farmer’s thoughts

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Supplying 50,000 Australians with the milk for their breakfast everyday is a noble role – Cows at Clover Hill meander home to the dairy 

There has been a lot of robust conversations about the Sheep Live Export Trade recently and for good reason. As a farmer I have made decisions to send dairy heifers to Vietnam to dairies that I knew were run to very high standards. I have chosen not to send heifers to other countries not because I was concerned about animal cruelty but because our heifers were raised to produce a lot of milk from high quality feed and those countries didn’t have the capacity to provide the feed that would allow our heifers to thrive in their environment. We chose exporters with an excellent reputation and where able to get feedback on their new life in Vietnam.  The dairy export trade is an opportunity trade for dairy farmers. As far as I am aware no-one in Australia is growing dairy heifers specifically for the export market. It is a very important market when dairy farms in Australia are in drought and can mean the difference between dairy cattle being sold for meat in this country or living out their lives in developing countries providing nutritious milk for their families.

I am a farmer and like the majority of Australians I know very little about the live sheep export trade beyond what I read in the press. What I do know is our sheep are providing a very important protein source for people in developing countries. Rob Egerton-Warbuton a sheep farmer from Western Australia has written a very seminal piece that truly moved me. You can read it here.

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Jen Egerton-Warbutton Source

I first came across Rob and his wife Jen when we were both finalists in the National Landcare Awards in 2010. When I heard their story I was fascinated. I loved the way they farmed and the way they talked about it. So I was very keen to read what Rob had to say. Its a story from the heart and gives great insights into how the majority of livestock farmers feel about their animals and their commitment to give them the best whole of life expereince they can.

“To farm livestock is very hard. Every animal we bring to life through our husbandry will die, and that weights heavily on every farmer. My wife gets very emotional when they leave on the truck” Rob Egerton Warbutton Source 

Livestock farmers in Australia play a very important role. We cannot feed all Australian families on the land we have by growing plants only. (See footnote) Nor can we feed all  Australian families on the land we have if every farmer followed organic farming principles.

So my thoughts on the Sheep Live Export trade. Human beings can do dreadful things to human beings. Rick Thorburn certainly reminds us of that but nobody is suggesting we shut down the Foster Care system.  We are outraged when we read about child abuse but nobody is suggesting we shut down Catholic Churches . We are outraged when we read about Harvey Weinstein et al but nobody is suggesting we shut down the Movie business . We are outraged when we read about students being shot in schools in America but nobody is suggesting we shut down schools. This is very sobering reading

The Sheep Live Export Trade system is broken, it must be fixed. Whose role is it to make sure that happens?  This is an extract of what Rob has to say…….

Animal welfare and the policy environment around it is 100% the responsibility of farmers. The problem is in my view we haven’t done a very good job of it. We tend to be too protectionists of our practices, too guarded about our feelings, and too resistant to change. ………..

Its clear why farmers need to be involved in animal welfare and the policy that surrounds it. Its for the protection of animals, not from farmers but from those who imagine they protect them without understanding how they live. Source

Its a very emotional issue and

Being ethical is a part of what defines us as human beings. We are rational, thinking, choosing creatures. We all have the capacity to make conscious choices – although we often act out of habit or in line with the views of the crowd. Source

 In the digital world  it would appear we are all instant experts with strong opinions and too often simplistic solutions.  This excellent article from the team at Agrieducate asks the question  SHOULD AUSTRALIANS TAKE ON THE RESPONSIBILITY OF LIVE EXPORT, AND ARE WE READY TO?

 Below is an extract under the heading Burden of Responsibility 

We are either responsible for the welfare of sheep (in good times and in bad) or we move this responsibility offshore and accept the standards of third party countries to continue a trade dominated by Australia.

If we do accept this responsibility everyone needs to be in the game. Political responses to simply appease generalised conservative and rural voters by the Nationals and Liberals, or urban and greens voters by Labor and the Greens won’t fix this problem. So if we do take on this responsibility, there needs to be political maturity in deciding on a bipartisan approach, with concessions of both sides of the debate. This political maturity is arguably not there, and needs to develop quickly.

It can’t continue to be “greenies” vs. “hard working farmers” or “animal rights activists” vs “cruel farmers”, both sides need engaging about accepting responsibility for the welfare of the sheep and improving the regulation of the entire supply chain. Continuing as adversaries propagates political immaturity for cheap votes, and fails the welfare of sheep, the livelihoods of farmers and ourselves as Australians.

So, irrespective of your political views and the level of political readiness take the first step and ask yourself this “am I comfortable shifting our welfare responsibility offshore, or am I comfortable taking on the responsibility of welfare here in Australia”?

There’s no right answer, and no intended underhand comment designed to influence your thought, but it is a tricky question and it must sit with our individual values before this issue will be resolved.

Pressing problems which require urgent action today are too often the direct result of a lack of action in the past.  We rarely get the perfect outcome but as human beings its important to be consistent in our judgements. I don’t have the answers but I would like to see Australia step up and take on the ‘Burden of Responsibility” and set the bar for animal stewardship across the world

Footnote

  1. 93% of the food consumed in this country is produced by Australian farmers
  2. less that 6% of Australia is suitable for growing crops
  3. Australia farmers feed  everyone here and more than 40 million people around the world

 

Never underestimate the Power of Women in Agriculture and their humble icon the scone

I have no words. Best thing I have spotted for a long time #gogirlfriend

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This is what Fiona says in her Instagram post that has attracted so much attention

Recently I heard someone I admire say something very dismissive and sarcastic about how lovely it would be if only scones could save the world. The implication being that baking is far less important than actual political action and meaningful debate. That may be partly true. But I’d like to take a moment to stand up for scones. They’re cheap and simple and this round version is categorically Australian. They bind the Country Women’s Association together, which in turn has networked and supported rural Australian women for almost a century. They’re great for afternoon or morning tea, which represents a break in your day to stop, drink tea, nibble a scone with jam (or lemon curd) and breathe. And I think that perhaps baking a batch of scones shouldn’t necessarily be seen as non political. My goodness we are saturated in capitalism and surrounded by commercialism and told every day to devalue the domestic (because it is female) and so dammit I will go and make scones and feel powerful doing so. Not only can we transform basic ingredients into something delicious, no one can tell us what is meaningful and purposeful, we figure that out all by ourselves. Scone baking as revolution. 3 cups self raising flour + 80gm butter + 1 cup milk. Mix, not too heavy handed (my grandma used a knife), roll and cut, then bake hot, 200 degrees, 20 mins. Teach your daughters and your sons and maybe just maybe scones can save the world, or, at least, mine.

 

 

Australian Farmers can supply us (and the world) with so much more than food and fibre

With 21st Century thinking and smart government policy there are many new and exciting opportunities for Australian farmers to thrive in a world of big data, a community screaming out for clean energy options and developing countries with a burning thirst to soak up our knowledge as well as our produce.

A number of our Young Farming Champions work with, share their knowledge and learn from farmers in developing countries. A number of them have taken advantage of the Crawford Fund scholarship support to engage in international research, development and education for the benefit of developing countries and Australia.

Young Farming Champion Sam Coggins has just landed a job with ACIAR and this article by Professor Andrew Campbell CEO of ACIAR is a great opportunity to share the work they do and the exciting opportunities for Sam in his chosen career in the Australian agriculture sector .

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Sam Coggins taking his knowledge and passion for the Australian agriculture sector to the world 

Agricultural aid is in Australian farmers’ interests

Andrew Campbell, the Chief Executive Officer of the Australian Centre for International Agricultural Research considers the pragmatic reasons why well-targeted aid, especially in agriculture, is in the long-term best interests of Australian farmers and rural communities.

Why should Australian farmers support overseas aid?

Especially agricultural aid – doesn’t that just give a leg-up to our competitors?

Well, no.

Leaving aside moral arguments that overseas development aid is ‘the right thing to do’ for wealthy nations like Australia, there are also pragmatic reasons why well-targeted aid, especially in agriculture, is in the long-term best interests of Australian farmers and rural communities.

Specific examples of benefits from aid flowing back to Australia described below all stem from the direct experience of ACIAR – the Australian Centre for International Agricultural Research.

ACIAR was established by the Fraser government in 1982, out of a recognition that Australian agricultural, fisheries and forestry science has much to offer developing countries in our region as they seek to feed their people and develop their economies.

ACIAR is an independent statutory authority in the foreign affairs portfolio, reporting directly to the Minister for Foreign Affairs.  I am just the sixth CEO of ACIAR in 36 years.  We have enjoyed remarkable stability over that time, enabling us to build very solid long-term partnerships from east Africa to the Pacific, developing many projects that have delivered benefits back to Australian rural industries and communities.

Last week, Foreign Minister Julie Bishop launched our new 10-year strategy.

In many ways ACIAR is similar to Rural R&D Corporations, in that we organise and fund research, but our focus is overseas, taking Australian science to developing countries in the Indo-Pacific region, and we work across livestock, crops, horticulture, fisheries, forestry, land, water and climate.

Australian farmers and rural communities benefit from the work of ACIAR in several ways:

  • At the most basic level, as an exporting country, we do better when the countries in our region can afford to buy our products.  As economies develop and people get richer, they consume more meat, dairy, fruit, processed cereals, sugar, wine and wool, and they demand higher quality food.
  • Australian scientists working on pests and diseases in developing countries can help to manage risks and limit the spread of major problems before they reach Australia.  In doing so, they also get opportunities to work on problems that thankfully don’t (yet) exist in Australia, enabling them to build skills in detection, diagnosis and control of exotic diseases.  This has proven of crucial value for Australia, for example with Panama Disease in bananas, and Newcastle Disease in poultry.
  • ACIAR investment in collaborative breeding programs gives Australian industries access to new varieties.  For example, seven new citrus rootstocks were recently released into the Australian market, developed from disease-resistant and salt-tolerant Chinese cultivars through a collaboration with NSW DPI funded by ACIAR.  Germplasm used by Australian wheat breeders to release high performance varieties to Australian growers draws heavily on material from CIMMYT – the International Maize and Wheat Improvement Centre in Mexico – funded by ACIAR and the Grains Research and Development Corporation.
  • ACIAR-funded fruit fly research directly helped mango farms in North Queensland, when exports to Japan were withdrawn in 1995 due to fruit fly incursions. The Queensland DPI was able to develop postharvest treatment protocols for Australian mangoes much faster because of their work for ACIAR in Malaysia, resulting in approval to restart exports at least six months sooner than would have been possible otherwise.
  • ACIAR often supports Australian researchers to work with partners in neighbouring countries to tackle a shared challenge.  The strength of our innovation system leads to new technologies being trialled and adopted first here. Research on growing tropical tree crops, such as mango, jackfruit and cocoa, on trellises for greater productivity and cyclone resistance, led by Queensland DAF with support from Horticulture Innovation Australia and ACIAR, is now offering trellising as a potentially transformative technology to Queensland growers. Research to tackle productivity problems associated with plant viruses in sweetpotato crops in PNG, has led to virus therapy techniques and virus-free planting material being adopted as the foundation for a more productive sweetpotato industry in Australia.  Techniques developed by Prof Peter Harrison from Southern Cross University to restore degraded fringing coral reefs in the Philippines (by stocking hatchery-reared coral larvae at the time of larval settlement into enclosures over the reef) are now being trialled on the Great Barrier Reef.
  • ACIAR is an important source of applied research funding for regional universities and state departments of primary industries, with major flow-on benefits for regional centres like Wagga, Armidale, Orange, Lismore, Toowoomba, Gatton, Roseworthy, Mildura, Yanco, Townsville, Hobart, Darwin and Maroochydore.

While I have great admiration for agricultural economists, benefit:cost ratios tell only a fraction of the story of why investing in agricultural aid in our region makes good business sense for Australia.

 Andrew Campbell, CEO, Australian Centre for International Agricultural Research

All over the world, evidence over the decades since World War 1 has shown that investment in agricultural research delivers great returns, within and between nations.  ACIAR has a fine tradition of measuring and tracking the impact of our investments.  Some projects deliver exceptional benefit to cost ratios.  For example, clonal improvement of eucalypt and acacia plantation genotypes in Vietnam delivered returns of around 80:1, and vaccination of village chickens in east Africa delivered returns of around 60:1.

Perceptions that our aid helps competitors to out-compete our own exporters don’t hold up under closer examination.  Smallholder producers in developing countries rarely compete in the same high-value markets as Australian exporters.  The gap in most instances remains very large, and reducing it somewhat usually creates opportunities for Australian industries.

For example, Indonesia wants to become self-sufficient in beef, and ACIAR is funding the University of New England, CSIRO and the University of Queensland to help lift beef productivity and production in eastern Indonesia in particular.  But beef self-sufficiency for Indonesia remains a very long way down the track.  In the meantime, they will need many breeding cattle from Australia and multiple linkages with the northern beef industry in particular.  Building these links will help Australian exporters and producers.

Mangos are another example.  Market studies around the Asia-Pacific, led by Griffith University in collaboration with the Australian Mango Industry Association, with input from state and territory DPIs and support from ACIAR, have shown how mango markets are differentiated by seasonal time slots and price points, local market preferences and varietal characteristics.  Innovations in pest and disease management, flower induction and post-harvest handling can bring benefits to the mango industry in Australia and in partner countries.

Overall, over the last 36 years, using very conservative assumptions and only counting the benefits that can be quantified and costed, the ACIAR portfolio has delivered benefits at least five times greater than our total expenditure.  Many benefits from more recent projects are yet to be fully realised.

While I have great admiration for agricultural economists, benefit:cost ratios tell only a fraction of the story of why investing in agricultural aid in our region makes good business sense for Australia.

Being a trusted science partner across our region, helping neighbouring countries to tackle some of their most pressing problems using Australian know-how, is a very tangible, practical demonstration of our commitment to regional security, prosperity and sustainability.  In doing so, we learn a lot and we develop new capabilities that help our own industries, and in the long term we create more and better market opportunities for Australian farmers.

In short, the 2.5% of the Australian overseas aid budget managed by ACIAR delivers terrific value for Australian farmers, rural industries and rural communities.

Andrew Campbell is the Chief Executive Officer of the Australian Centre for International Agricultural Research

Red tape is destroying farming communities – methinks we might protest too much

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Here is an extract of an article from a very passionate person.

Red tape is destroying farming communities, yet the best the Turnbull government can do is launch another review.

At end of March, the government announced it would undertake a review into the red tape imposed on farmers by federal environmental regulation. 

But this review, like most others, will end up providing a massive pay day for the bureaucrats who run it, only to sit on the shelf and gather dust for decades to come.

What is so troubling is that the government is not taking this issue seriously. 

In announcing the review, the government said they would be “weeding out unnecessary red tape for farmers.” 

Red tape is more than just a few weeds that need to be pulled out. 

Only root and branch reform, involving the total extermination of red tape, and the bureaucratic pests which impose it, will help restore prosperity and opportunity to the agricultural sector.

Here’s how to do it. Read the full story here 

Whilst I laud me Mr Wild for his support of farmers I struggle with the concept that farmers have imposts the rest of the world escapes

Not so – in reality farmers have a social licence the rest of the world envies. Look at the humble dog owner and the code of practice.

Have a dog, the red tape says

  • get it chipped
  • keep it on a lead in public places
  • pick up its poop and dispose of it responsibly
  • dont dock its tail to name but a few

Social licence is earned. Our role as farmers is to show we deserve the freedoms we have and that means working with government and the community in an open and transparent way. Yes its hard work and we have to jump through lots of hoops but that’s farming in the 21st century. We are no different from any other business and we have to be prepared to show the faith the community has in us is warranted

Catherine Marriott’s spirit is strong. Her courage extraordinary. We #standwithMaz

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The Marriotts – a family of legends – courage personified 

As Australians across the country rally to #standwithMaz by tuning into ABCLandline today to watch Catherine Marriott on the Pardoo Station segment  I am reflecting on the  positives of Catherine’s bravery in taking a stance against inappropriate behaviour towards women by people in powerful positions.  It has highlighted the courage of women in the agriculture sector and unified the sector with a collaborative call to action from both men and women, organisations, business and the community.

I remain stunned anyone would question the timing of the complaint. As I said in a previous post I have no idea what I would do. In the first instance I would want to be 100% confident of my family support, support of friends and knowing my networks have my back. Catherine Marriott has all of those in spades.

Then I would think about self care. Like many others, I too have been bullied on Twitter. I have seen how tough it can be at a political level. I remember vividly walking into a national meeting in Melbourne of a NSW industry  group I was representing. The first thing that happened was been taken into a corner by one of the other women in the room who said I hope you wore your armour, women on committees in our industry in Victoria are only seen to be here to serve the tea and scones. She was right it was very unpleasant. I didn’t last long.

Quoting National Farmers Federation President Fiona Simson from this article Barnaby Joyce leak shocks rural women amid sexual harassment investigation it should be obvious to everyone why I believe people don’t just automatically walk into police stations

“I think some of it is not understanding what is acceptable and feeling maybe a little bit guilty about calling some of it out. But I also think there is a bit of fear around what the repercussions are going to be.”

“Am I going to be trolled if it’s on social media? Am I going to be outed in the workplace? Am I going to lose my job, am I going to be able to progress on the career path that I’m on?”

Catherine Marriott’s recent media statement reiterates this

“This complaint was made not only to address the incident against me — it was about speaking up against inappropriate behaviour by people in powerful positions,” she said.

“Suggestions to the contrary are hurtful, incorrect and the very reason why I hesitated to come forward at the time of the incident.

“Speculation on this issue by people who are unaware of the facts is impacting my right to a fair and due process. The additional stress of having to go through this publicly and with people’s judgement is the exact reason people don’t come forward.”

Self care has to be the number one priority.  Catherine’s bravery has provided an opportunity for our rural champions to come out in force saying to other courageous women we are here for you, we will support you and we will lobby to ensure that courageous women (and men) get the pastoral care they deserve as well as fair and due process  

Catherine Marriott’s spirit is strong. Her courage extraordinary. We #standwithMaz #solidarity4Catherine #strongertogether #strongwomen

 

 

 

Leadership reflections. Be good to yourself. Life is short. Live it with joy.

International Womens Day (IDW) 2005 was a pivotal point in my life journey. When I got the call to tell me I was the inaugural Kiama IWD Electorate Women of the Year, I was thrilled, I was flabbergasted, and I had a huge dose of imposter syndrome. It was the imposter syndrome that weighed heavily so I set the bar high for myself and was determined to live up to award and so the journey began.

This is a post for everyone out there fighting the good fight, spending a lot of time questioning themselves, feeling a bit (very) jaded, and keen to get their mojo back.

I woke up yesterday morning to see this post from Airlie Trescowthick founder of Farm Table . Airlie  started her post Thank you for inspiring me: 14 rural women I want to celebrate this IWD. with this preface

In celebration of International Women’s Day (8th March 2018), I wanted to take the time out to thank some women who have made an impact on me during my Farm Table journey so far.

 Some know me, some do not, but they have all inspired me and given me the confidence to develop, grow and take risks running my own business.

These women are running businesses and building solutions to issues and challenges we share across rural and agricultural industries. Starting up a business can be lonely and scary, particularly when in a rural area. But, with a network of like-minded and supportive women across the country, you are never truly alone.

Thank you, from me, and from all that you inspire.

Of the 14 people Airlie profiled I only know two personally and I look forward to the day I meet the other twelve. Wow

When I read Airlie’s profile on me – it generated a lot of reflection

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MMMh the ‘ultimate leader’. What is a leader. One thing I know for sure is what Airlie and her support team have created with Farm Table is nothing short of phenomenal and there is no way in the world I could have pulled it off. Super kudos to them

If leadership is creating a movement and being part of that movement. I can wear that hat. My style is not one that everyone is comfortable with and I have spent the last five years questioning it myself.

I’ve been called a leader for taking initiative, getting things done and standing my ground on big issues. My journey has taught me that results are not everything and leadership is not a solo activity.  It’s something that you do with people, not despite people. To be a successful leader we also need to work on how we engage to get those results. One of the things I’ve been working on is developing my style to build stronger relationships because relationships are everything. We always need to be thinking about how we can improve, how can we learn, and to take every leadership opportunity as a personal growth experience as well as a product delivery outcome.

Last year I signed up for several “leadership” courses. I engaged a leadership coach. I identified all the things I wanted to ‘improve’ about myself and poured my heart and soul into it. Let me tell you – you can have too much self-awareness. What my journey to be a  ‘better version of myself’  has reinforced is the importance of deep, genuine friendships, seeking help and surrounding yourself with people who bring joy into your life.

The most insightful advice I can give every-one out there (and we are all leaders) is be kind to yourself. As Steve Jobs so famously said “if you want to be liked, sell ice-cream”. People can pick and choose whether they want to be part of your movement or not.

And the tall poppy syndrome. Don’t beat yourself up. If some-one singles you out for an award or gives you an accolade, wear it with pride. Sure, there will be plenty of people they could have given it too, but they picked you. It’s what you do with the award, it’s how you leverage it on behalf of your cause that counts.

As Airlie identified there is no shortage of women in agriculture doing diverse and exciting things. There is no shortage of people in agriculture doing exciting things. There is no shortage of people in all our communities doing exciting things. If you want to start a movement or join a movement, find the one that brings joy into your life.

Thanks Airlie.  I look forward to following your journey.  I havent had the opportunity to work with you but my gut tells me you have an inclusive leadership style I have always aspired too

#IDW2018 #strongwomen #strongertogether

Speaking of Leadership Courses. The one that has left the most indelible impression on me is Leading Transformational Change. Its a live-in course at the Melbourne Business School. The course is transformational but its the people I met at the course who helped me put perspective to my life journey. They helped me celebrate the person I am. The good, the bits others think I should change and the bits I would like to change.  What others think no longer occupies large parts of my head space and the bits I would like to change help me appreciate others with those characteristics and aspire to surround myself with them.

Be good to  yourself. Life is short. Live it with joy

Is Farmers for Climate Action the new leadership model for Agriculture?

As a founding member and ambassador for Farmers for Climate Action I find the  movement and its farmers awe-inspiring for so many reasons and ask is it the new model for leadership in agriculture?

It is a movement set up by farmers for farmers and its kicking goal after goal showing that Australian Farmers

  • Are taking climate action
  • Can work effectively with diverse groups including groups farmers traditionally felt were antagonists
  • Can effectively form a powerful lobby movement
  • Have powerful philanthropic support
  • Have community support
  • Can attract outside industry support funding partners
  • Can effectively develop and deliver NGO campaigns in a style like Getup
  • Can effectively crowdfund for projects that match their values
  • Can get the politicians to sit up and listen and converse and act
  • can work collaboratively and collectively together

_2017 Landcare Conference Lynne Strong 16_9 _Page_01

 

Farmers for Climate Action – The Why

WHAT DO WE STAND FOR

 Farmers for Climate Action is an inclusive movement driven by farmers, for farmers calling for immediate action on climate change and supporting on-farm adaptation and mitigation to ensure a positive future for generations of Australian farmers.

We are committed to working with farmers from all across Australia to communicate issues relating to climate change.

We are supporting farmers to be part of the solution to climate change through climate-smart farming practices. We recognize that many farmers are already leading the way.

We are actively advocating for more targeted research, development, extension and adoption to support farmers in successfully adapting to changing climatic conditions.

We are strongly advocating for immediate action on climate change at local, state and federal levels and working with our communities to ensure farmers have a strong voice on climate change.

We are calling on a rapid transformation of Australia’s energy system away from fossil fuels and towards renewable energy in a way that maximizes benefits to farmers and regional communities.

We recognise that climate solutions can provide huge benefits for regional Australia, helping revitalise our communities.

 

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Yes indeed the forward thinking “we are all in this together” model for a bright and flourish agriculture sector in Australia

 

 

 

Agriculture moving to an new era of celebration not commiseration

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The last five years have been the most difficult and the best times on my life’s journey

What people see on the outside is very different to the inner me and this can be exhausting. It has affected my health and I seem to bounce from one health issue to another.

Thanks to the people I have surrounded myself with, I know celebrating both the successes and the tough times make us into the person we were meant to be.

I often get asked in interviews what success looks like to me.

Two things recently stood out for me

The first came from travelling around with The Archibull Prize artwork judge and seeing the magnificent Archies the students had created, how much they had learnt about the world of agriculture and the appreciation they had gained of our farmers. It was so empowering to witness the success of a program that has gone from strength to strength

What seemed like a straightforward concept at the outset has become a trigger for so much growth and contribution

It lights the fire, then those participants, once sparked, seem to carry their own torch. The Young Farming Champions are all shining examples of this

The second came from two conversations I had in the last week. The first person had been part of a round table conversation with many indigenous Australians. She came away feeling so down, listening to so many stories of bitterness and pain

The second person had recently been to a rural women’s gathering where the take home message for her was “people in the cities have no idea how tough we have it in the bush” She said surely, they know there are many people in cities who are doing it just as tough. She too felt so disempowered. She emailed me to thank me for the opportunity to work with our programs and be in a positive bubble. She finished her email with “Let’s celebrate not commiserate”

When I first started my advocacy journey I too shared tales of gloom and doom. I found it repelled people rather than mobilised their support.

You are a product of the people you surround yourself with. I feel so blessed that in the last five years so many wonderful people have supported me to understand and embrace the power of positivity.

As Anthony Robbins wisely said, “the past does not equal the future” Success lies in loving yourself first. Only in this way can you help empower others to do the same and be part of a movement driving the change you want to see for your tribe.

With a slight tweak to a poem by Dale Wimbrow 1895-1954

The Girl in the Glass

When you get what you want in your struggle for self

And the world makes you Queen for a day,

Then go to the mirror and look at yourself,

And see what that girl has to say.

For it isn’t your Father, or Mother, or partner

Who judgement upon you must pass.

The girl whose verdict counts most in your life

Is the girl staring back from the glass?

She is person to please, never mind all the rest,

For she’s with you clear up to the end,

And you’ve passed your most dangerous, difficult test

If the girl in the glass is your friend.

You may be like Jack Horner and “chisel” a plum,

And think you’re a wonderful girl.,

But the women in the glass says you’re only a bum

If you can’t look her straight in the eye.

You can fool the whole world down the pathway of years,

And get pats on the back as you pass,

But your final reward will be heartaches and tears

If you’ve cheated the girl in the glass.

Success for any cohort of people trying to drive change for their mob lies in empowering others to support you.

For agriculture and indigenous people, it will take courage. It means taking risks.

It means putting aside differences and finding commonalities.

I have found young people do this naturally: they seek connection not division.

While we teach and encourage we can also learn.

Next time you are faced with a complex challenge, don’t go it alone. Reach out and seek a collaborative, collective solution.

Next time you feel concerned about the future of your tribe, think – how can I support young people to lead the way?

Encourage them to tell their stories, to step up and do a leadership program, to become the voice for the future of the sector

Because they do make a difference.

Imagine if we pooled ideas, resources, and skills across our tribes and communities?

It is an absolute bonanza of opportunity.

Similiar Love Power Of Positivity Quotes Keywords regarding Power Of Positivity Quotes

 

 

There is no room for ordinary in agriculture anymore.

These days I get asked to speak at many varied events and that pleases me greatly

This month it is the Future World Eco Technology Centre in Wollongong and the topic is ‘Sustainable Urban Food Production”

Once upon a time when I was just starting my crusade ( Farmers Call to Arms) to give the community real farmers they could relate to and most importantly talk to; Rosemary Stanton was the face of sustainable agriculture at every community forum I went to. I was mortified. Expert on human nutrition she may be, commercial farmer she is not and whilst my degree gives me a sound knowledge of human nutrition and I have opinions about it there is no way I would up put myself up as an expert. Rosemary has strong opinions indeed about sustainable agriculture but that’s all they are, armchair expert opinions.

So I asked myself why is Rosemary asked to talk on this topic and not a farmer. After hearing her speak a couple of times and attending a few agriculture conferences the reason was obvious Rosemary Stanton is a damned good highly charismatic presenter

It then became very clear to me agriculture desperately needed farmers who were both experts in their field and charismatic speakers who could relate to urban audiences and urban audiences to them.

This is why I love and fight so hard for the Young Farming Champions program. (See footnote)

In November last year I presented at the Future Focused Ag Oz forum to a group of 20 young rising stars of agriculture. The topic of my presentation was “Wanted extraordinary people for an extraordinary challenge”

I started my presentation with a picture of me and said “My name is Lynne Strong and I am extraordinary”  Slide 1

This was followed by a picture of Michael and Nick with the statement “ I farm with my family and they are extraordinary”  Slide 2

I then put up a slide with a picture of our cows and said “our cows supply 50,000 Australians with milk everyday and they are extraordinary” Then I said “ as you can see there is a pattern forming here extraordinary can be contagious.” Slide 3

With that I asked each person to introduce themselves to the person sitting next to them and then tell them they were extraordinary and of course these exciting young people got into the groove straight away.

Slide 4 went on to say “Feeding, clothing and housing the world now and in the next 50 years is going to require an extraordinary effort. This means we need extraordinary people to take up the challenge.  There is no room for ordinary in agriculture anymore”

Now when I do a new presentation that’s a bit out there I run it by my family. This time I only showed them slides 1, 2 and 3 without telling them who the audience was.  They both looked shocked and said “You are not giving that presentation to dairy farmers are you?”  When I said no its for a group of young farmers with similar mindset to the Young Farming Champions they were quite comfortable with that but assured me I could never give that presentation to a group of dairy farmers.

I recently asked a wise person who works across all industries why dairy farmers are such quiet achievers.? Why has it been inbuilt in dairy farmers to play things down? Why aren’t we encouraged to celebrate?

He said the dairy industry is like the egg industry. They are the two most silo orientated industries in Australia and this mindset is embeded in their culture.

It is clear to me and the exciting young farmers I meet and work with we need a culture of change as being quiet achievers is achieving very little. Agriculture has great stories to tell and farmers should be loud and proud. If agriculture is going to overcome the challenges and grasp the opportunities with both hands it is imperative that we find vehicles for our young farmers to stand up and show Australia (and the world) just how extraordinary our farmers are.

I am currently putting together a number of blog posts for the Art4agriculutureChat site that have been written by some of the inspiring young farmers I have met over the last 12 months.

Last week we featured Melissa Henry and thanks to the twitterverse and Facebook Melissa’s story is now one of the Art4AgricultureChat most popular blog posts. It is clear that the community is interested in stories about young farmers written by young farmers  and we will be sharing them with you as often as we can

Next up is Young Farming Champion, AYOF Roadie and NSW Farmers Young Farmers’ Council Chair Hollie Baillieu followed by Horizon Scholar Rozzie O’Reilly. Two extraordinary young farmers of the future.

You can read Hollies post here Agriculture can take you anywhere you chose

If you know an exciting young farmer and would like to share their story with the world send me an email at Lynnestrong@cloverhilldairies.com.au

Footnote

The Young Farming Champions program was inspired by the most impressive initiative I have ever been involved in which is the Climate Champions program.

The Climate Champions program is a cross industry partnership of farmers across Australia which has exposed me to the bright minds from other industries. There is nothing more rewarding for your personal development than surrounding yourself with innovative thinkers you can learn from. The Climate Champions program is managed by the fabulous team from Econnect who not only deliver the workshops they support each of the 34 farmers 365 days 24/7

The Climate Champions program is a collaboration between the Grains Research & Development Corporation, Managing Climate Variability and Meat & Livestock Australia